Barracuda Rooftop Restaurant & Bar
Barracuda Rooftop Restaurant & Bar is the sister restaurant of Barracuda at Darawan. Situated on a rooftop terrace on the northern corner of the walking street that runs along Sairee Beach, the restaurant is easy to access for anyone staying in Sairee.
2 pm – 12 midnight
120 – 600THB
Just like its counterpart in South Sairee, the Restaurant offers fine dining in a relaxed environment. The spacious terrace has a stunning view looking down to Sairee Beach and across the ocean towards the mainland. The main floor and a mezzanine floor divide the restaurant, which features tasteful decorations.
Popular with tourists and locals alike, Barracuda Rooftop Restaurant & Bar is a hub of activity most evenings. It is advisable to book ahead. Barracuda can accommodate groups of all sizes, and their daily happy hour runs from 4 pm to 7 pm. Groups of all sizes can be accommodated. Before sitting down to enjoy your meal, indulge in an amazing sunset view with a cocktail in hand.
Owner and head chef Ed Jones and his team run the restaurant. You can also enjoy the amazing tastes of Barracuda Rooftop Restaurant & Bar without leaving your villa if you want to, as Ed offers a private dining service.
While the menu here resembles that of its sister restaurant, you will still discover an extensive variety of seafood. In addition to the trademark fish dishes, there is a variety of vegetarian and meat options available. Additionally, the menu here features the well-received “Thai Fusion” range. Every Sunday, the chef serves a traditional British roast dinner with options for beef, pork, chicken, or lamb.
Barracuda Rooftop Restaurant & Bar has an impressive bar that forms the centre point for the main floor of the restaurant. You can browse the shelves and wine fridge, or select a cocktail from the extensive menu. Additionally, there is a selection of local beers, as well as a variety of soft drinks and fruit juices.
Most Popular Dishes
Sharing platters (choose from cheeses or a cold cut and cheese combo platter), fresh fish main courses, and Thai fusion tapas.